Is Semovita (Semolina) Good For Peptic Ulcer Patient

Because of the fact ulcer ís made worse by many foods, ulcer patients are skeptical of eating semovita. Ulcer is a sore in the lining of the stomach or intestine. It is treated with antibiotics and antacid. Certain food and smoking make ulcer symptoms worse.

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Semovita Composition

Semovita is a brand of semolina, a very popular flour made from wheat and consumed in several parts of the world. Semolina contains mainly water, carbohydrates and the protein, gluten. Gluten is made up of two classes of proteins – glutenin and gliadin, which upon addition of water combine to form gluten, a protein that gives nutritive value and imparts other characteristic properties to the product.

Semovita

Semovita Ingredients

A 1-cup (167-gram) serving of durum wheat semolina has:

601 calories

21.2 grams of protein

1.75 gram of fat

6.51 grams of dietary fiber

7.28 milligrams of iron

306 micrograms of folate

Semovita And Peptic Ulcer

The major ingredient that is related to ulcer in semovita is fiber. Fiber improves digestion. It also stimulates the growth of friendly gut bacteria. A healthy balance of gut bacteria affects many areas of health like optimal digestion, immune health, and metabolism.

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There are no ingredients in semovita that are contraindicated in ulcers. Semovita is very safe to eat. It even promotes regular bowel movements and may help treat constipation.

The only time semovita may be dangerous in ulcer is when it is eaten with spicy soup. Spicy soup include pepper soup. These soup cause stomach irritation and provoke ulcer pain.